Red Vanilla, USA Type
✦ EXCEPTIONAL BOURBON PRODUCT

Red Vanilla, USA Type

THE INDUSTRY'S PREFERRED VANILLA FOR BULK EXTRACTION

Specially prepared for dry-matter extraction by the kilo, this dry vanilla is especially popular with American manufacturers for its high extraction yields.

Humidity levelUnder 20%
Vanillin level1.2% to 2.2%
Standard size:12 cm and more
Color:Reddish with a woody aroma
Distinctive features:Dry pods • Presence of striations • Split or unsplit

Compatibility & Application Advice

Compatible. Suitable for classic baking preparations such as custards, biscuits or medium-volume crème anglaise.

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Red Vanilla, USA Type

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